Food & Beverage Concepts

Hotel consulting

• Feasibility studies
• Complete project consulting
• Operations
• Hotel / Brand standards
• Standard Operating Procedures
• Management solutions
  - Pre-openings
  - Training & Coaching

Restaurants, bars & lounges

• Concept creation & development
• Business plans
• Project consulting
• Identity development
• Food and Menu development
• Training systems

recruiting  •  purchasing services  •  technology systems  •  market research & analysis